姜郁美說,毒澱粉風暴後,台南市衛生局每月仍到夜市、飲食店等抽驗10件澱粉類食品,10月15日抽驗夜市豆乳雞攤販使用的地瓜粉,檢驗結果順丁烯二酸含量竟逾800ppm(parts per million,百萬分之一濃度),攤販業者供出上游後,本月初檢調和台南市衛生局鎖定3家澱粉廠抽驗18件樣品,唯一驗出含順丁烯二酸的毒澱粉就是茂利製造,循線才查獲黑心業者藏毒澱粉的秘密倉庫。
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